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About Hai lang milk  
 
Shaan xi hong da hailing milk Co., ltd registered capital of 5.5 million yuan, covers an area of 3,600 square meters, construction area of 880 square meters, the scale of production: an annual output of 7,500 tons of liquid milk products. The project is committed to the joint venture in Chongqing waves Group has an independent intellectual property rights "waves" brand milk series of double-cross the country to promote high-tech dairy products, and further promote China's dairy industry health beans to the formation and development.

Bi-milk, to high-quality milk, soy-based materials, use of biological engineering technology joint fermentation, a new generation of high-protein, high-iron, low-fat dairy products health, the Ministry of Health is a national health food products, national Torch Program, the state patents for inventions , The state agricultural food industry demonstration projects.

  Hongda hailing Bi-milk

 
Hai lang Bi-milk products
Low-fat, low cholesterol, improve gastrointestinal function, anti-fatigue, Improve gastrointestinal function and enhance immunity,

 

 

hailing fresh milk
Bifidobacterium proliferation in the number of viable, the protection of gastrointestinal health, non-sugar, diabetes for human consumption.

 
  hai lang yogurt

 
 
hai lang yogurt
Low-sugar, avoid obesity; Tie Ya lactic acid improve anemia, aloe Guoli waste discharging and youth keeping; enhanced vitamin E retard the aging of skin.


hai lang high calcium fresh milk

1, selection of quality fresh milk, milk have more flavor.
2, add the activity of calcium, and rich trace elements added.
3, in particular by adding vitamin A and D, to promote absorption of calcium.


hai lang Flavor milk

Strengthening calcium, iron, zinc, add dimension B1, taurine, the protection of children eyesight.  

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